Recent advances in the influences of drying technologies on physicochemical properties and biological activities of plant polysaccharides

Huan Guo, Hong Yan Liu, Hang Li, Ding Tao Wu, Linda L.D. Zhong, Ren You Gan, Hong Gao*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

7 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Recent advances in the influences of drying technologies on physicochemical properties and biological activities of plant polysaccharides'. Together they form a unique fingerprint.

Keyphrases

Food Science